Crackers
A cracker is a flat, dry baked biscuit typically made with flour. Flavorings or seasonings, such as salt, herbs, seeds, or cheese, may be added to the dough or sprinkled on top before baking. Crackers are often branded as a nutritious and convenient way to consume a staple food or cereal grain.
Ingredients
Notes
You can replace the above seeds with other type of seeds like sesame seeds, chia seeds, poppy seeds and even thinly chopped nuts.